National & regional cuisine

1 Publisher
3 Titles

Titles under National & regional cuisine

The Chesapeake Table

Renee Brooks Catacalos
Oct 2018 - Johns Hopkins University Press
$24.95 USD - Paperback / softback
$24.95 USD - Electronic book text

The New Chesapeake Kitchen

John Shields - photographs by David W. Harp
Oct 2018 - Johns Hopkins University Press
$26.95 USD - Hardback
$26.95 USD - Electronic book text

Manly Meals and Mom's Home Cooking

Jessamyn Neuhaus
Jul 2003 - Johns Hopkins University Press
$52.00 USD - Hardback
$33.00 USD - Paperback / softback
$33.00 USD - Electronic book text