Titles under Coping with allergies, including food allergies

Food Allergies, second edition

Scott H. Sicherer, MD - introduction by Hugh A. Sampson, MD, Jaffe Food Allergy Institute, Icahn School of Medicine at Mount Sinai
Aug 2017 - Johns Hopkins University Press
$59.95 USD - Hardback
$22.95 USD - Paperback / softback
$22.95 USD - Electronic book text