Paperback / softback
January 1, 1982
9780872493483
English
8.50 Inches (US)
5.50 Inches (US)
.85 Pounds (US)
$19.99 USD
v2.1 Reference

Two Hundred Years of Charleston Cooking

University of South Carolina Press

9780872493483 : two-hundred-years-of-charleston-cooking-rhett
Paperback / softback
$19.99 USD

Other Titles by Blanche S. Rhett

Two Hundred Years of Charleston Cooking, second edition

compiled byBlanche S. Rhett, edited by Lettie Gay, introduction by Helen Woodward, foreword by Elizabeth Hamilton, Nathalie Dupree
Jun 2021 - University of South Carolina Press
$24.99 USD - book
$24.99 USD - ebook

Other Titles in COOKING / Reference

Collecting Culinaria

Merrill Distad, Caroline Lieffers
Oct 2013 - University of Alberta Press
$39.95 USD - book