Paperback / softback
December 19, 2008
9780813192284
English
224
illus
8.50 Inches (US)
5.50 Inches (US)
1 Pounds (US)
$35.00 USD
v2.1 Reference
Electronic book text
October 21, 2021
9780813183985
English
224
illus
8.50 Inches (US)
5.50 Inches (US)
$35.00 USD
v2.1 Reference

Tobacco Culture

Farming Kentucky's Burley Belt

Whereas most crops drive farmers apart as they compete for the best prices, the price controls on tobacco bring growers together. The result is a culture unlike any other in America, one often forgotten or overlooked as federal and state governments fight over the spoils of the tobacco settlement. Tobacco Culture describes the process of raising a crop of burley from the perspective and experience of the farmers themselves.

In the process of gathering information for the book, the authors performed most steps in the tobacco production process, from dropping plants, burning seedbeds, topping, and cutting to stripping and baling the finished product. Van Willigen and Eastwood document both present practices and historical developments in tobacco farming at the very moment a way of life stands poised for dramatic change.

In addition to growing practices, the authors found other common threads linking growers and tobacco producing regions. Where tobacco is grown, it often becomes the major cash crop and carries the health of the economy. Farmer Oscar Richardson states, "It's bread and butter. It's the industry of the community, the state as a whole. . . . You take tobacco out of Kentucky and this farmland wouldn't be worth a nickel." Combining cultural anthropology and oral history, John van Willigen and Susan Eastwood have created a remarkable portrait of the heart of the burley belt in Central Kentucky.

Reviews

"Commendable for publishing a body of intrinsically interesting local knowledge that would otherwise be hidden away in Kentucky archives."—American Anthropologist

"Uses interviews from scores of farmers, giving a perspective not often found in books about the industry."—G21 Books

"Compared with other books about the controversial but colorful history of tobacco in America, Tobacco Culture is valuable precisely because its authors understand the work. . . . This book allows farmers to speak for themselves."—Lexington Herald-Leader

"An understanding of the cultural significance and history of a crop that, as much as horse races and beautiful women and whisky, has defined Kentucky life."—Southern Seen

"A much needed examination at a time of incredible change, Tobacco Culture effectively utilizes oral histories to offer first-hand accounts of tobacco production in the words of tobacco farmers themselves."—Terry Birdwhistell

"Relays in vivid terms the extraordinary process of cultivating this most delicate and difficult plant."—Agricultural History

9780813183985 : tobacco-culture-van-willigen-eastwood
Electronic book text
October 21, 2021
$35.00 USD
9780813192284 : tobacco-culture-van-willigen-eastwood
Paperback / softback
224 Pages
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Other Titles by John van Willigen

Kentucky's Cookbook Heritage

John van Willigen
Aug 2019 - University Press of Kentucky
$40.00 USD - Hardback
$40.00 USD - Electronic book text
$24.95 USD - Paperback / softback

The Historic Kentucky Kitchen

Deirdre A. Scaggs, Andrew W. McGraw, foreword by John van Willigen
Feb 2016 - University Press of Kentucky
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$50.00 USD - Electronic book text
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Food and Everyday Life on Kentucky Family Farms, 1920-1950

John van Willigen, Anne van Willigen
Dec 2009 - University Press of Kentucky
$30.00 USD - Paperback / softback

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Washington's Iron Butterfly

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Jan 2022 - University Press of Kentucky
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Conversations with Kentucky Writers

edited by Linda Elisabeth LaPinta, foreword by Wade Hall, photographs by Susan Lippman
Nov 2021 - University Press of Kentucky
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A Kentucky Sampler

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Albert D. Kirwan

Frank F. Mathias
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