Paperback / softback
May 30, 2021
9789633864036
English
220
7.99 Inches (US)
7.99 Inches (US)
1.15 Pounds (US)
$27.50 USD, £22.00 GBP
v2.1 Reference

Communist Gourmet

The Curious Story of Food in the People's Republic of Bulgaria

Communist Gourmet presents a lively, detailed account of how the communist regime in Bulgaria determined people's everyday food experience between 1944 and 1989. It examines the daily routines of acquiring food, cooking it, and eating out at restaurants through the memories of Bulgarians and foreigners, during communism.

In looking back on a wide array of issues and events, Albena Shkodrova attempts to explain the paradoxes of daily existence. She reports human stories that are touching, sometimes dark, but often full of humor and anecdotes from nearly one hundred people: some of them are Bulgarians who were involved in the communist food industry, whether as consumers or employees, while others are visitors from the United States and Western Europe who report culinary highlights and disappointments. The author made use of the national press, officially published cookbooks, Communist Party documents, and other previously unstudied sources.

Illustrated recipes of dishes typical of the period and an extensive set of archival photographs are special features of the volume.

About the Author

Albena Shkodrova is a historian a popular writer. After a career in political journalism and travel writing, she was for eight years the editor in chief of Bulgaria's food and wine magazine Bacchus. Currently she is a researcher at the Institute for Social Movements in Bochum, Germany.

Endorsements

"Albena Shkodrova's Communist Gourmet is both a fascinating story of the culinary history of the People's Republic of Bulgaria and an important contribution to the history of consumption and production of food in the East European Communist countries. Rich in historical detail, it highlights the inner tensions between the official goals and ideological declarations of the Communist Party and people's everyday life."—Jukka Gronow

"Albena Shkodrova explores the everyday foodways of Bulgarians from 1944 to 1989 in a superb, challenging, witty, critical, ingenious, and personal way. The book is not only thoroughly informative but also absolutely enjoyable to read. The many stories, the instructive pictures, the fluent language, the unexpected topics, the humor, the clever usage of various source materials, and, above all, the very broad coverage (producers, managers, political leaders, workers, shoppers, cooks, diners, drinkers, tourists) make it an essential contribution to food studies."—Peter Scholliers

"'You are what you eat,' as the famous saying goes, and there is much truth to it. Yet, food creates not only individuals but whole societies, cultures, and political systems. In her well-researched and incisive study of food and eating practices in Communist-era Bulgaria, Albena Shkodrova has managed to give us a new and unconventional kind of history of that period, a history from below, or should we say, a history straight from the gut. This is an important contribution to food studies which tells us that in fact what we eat is politics."—Dimiter Kenarov

9789633864036 : communist-gourmet-shkodrova
Paperback / softback
220 Pages
$27.50 USD

Other Titles in HISTORY / Europe / Eastern

Liberals, Conservatives, and Mavericks in the Christian Churches of Eastern Europe since 1980

edited by Zachary T. Irwin, Frank Cibulka
Jun 2022 - Central European University Press
$95.00 USD - Hardback

Underground Streams

edited by János M. Rainer
Jan 2022 - Central European University Press, an imprint of Central European University Press
$75.00 USD - Hardback

Orphans Of Versailles

Richard Blanke
Nov 2021 - University Press of Kentucky
$45.00 USD - Paperback / softback
$45.00 USD - Electronic book text

Other Titles in History: specific events & topics

Romani Liberation

Jan Selling
Apr 2022 - Central European University Press
$75.00 USD - Hardback

Making Bourbon

Karl Raitz
Mar 2020 - University Press of Kentucky
$60.00 USD - Hardback

A Brief History of Northern Kentucky

Robert D. Webster, foreword by Paul A. Tenkotte
Sep 2019 - South Limestone, an imprint of University Press of Kentucky
$29.95 USD - Hardback
$29.95 USD - Electronic book text
$29.95 USD - Electronic book text